
Greek Baklava Rolls (Saragli) + Video
Ingredients (10)
- 16 oz Phyllo dough 18-20 sheets
- Filling:
- 1 1/2 cups butter or ghee, melted
- 4 cups walnuts finely chopped
- 2 tsp cinnamon
- Syrup:
- 1 3/4 cup sugar
- 1 1/4 cup water
- 2 tbsp lemon juice
- 2 tsp orange water
Directions
Learn how to make this recipe at Silk Road Recipes