Sheet Pan Fish and Chips

Ingredients (18)

• For the Chips:
• 2 to 3 russet potatoes,
• 2 tablespoons olive oil,
• 1/2 teaspoon salt
• 1/2 teaspoon garlic powder
• 1/2 teaspoon paprika
• 1/4 teaspoon fresh ground black pepper
• For the Fish:
• 4 white fish fillets,
• 1/2 teaspoon lemon pepper seasoning
• 1/2 teaspoon garlic powder
• 1/2 teaspoon paprika
• 1/2 teaspoon dried parsley
• Salt,
• For Serving:
• Shredded parmesan,
• Lemon wedges,
• Tartar Sauce,