Middle Eastern Pickled Turnips
Ingredients (8)
- 2 lbs turnips (peeled and cut into 1/2 inch fries)
 - 1 small beet (peeled and cut into 1/2 inch fries)
 - Pickle Brine:
 - 1/3 cup kosher salt
 - 3 bay leaves
 - 3 garlic cloves
 - 1 serrano chile (optional for heat)
 - 1 cup white vinegar
 
Directions
Learn how to make this recipe at Silk Road Recipes