
Middle Eastern Pickled Turnips
Ingredients (8)
- 2 lbs turnips (peeled and cut into 1/2 inch fries)
- 1 small beet (peeled and cut into 1/2 inch fries)
- Pickle Brine:
- 1/3 cup kosher salt
- 3 bay leaves
- 3 garlic cloves
- 1 serrano chile (optional for heat)
- 1 cup white vinegar
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Silk Road Recipes