Vegan Peanut Butter Cookies

The Spruce Eats
Serves: 18 Save

Ingredients (6)

  • 1 cup natural salted peanut butter
  • 1 cup granulated sugar
  • 1/3 cup non-dairy milk, such as almond, oat, or soy
  • 1 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt

Directions

Learn how to make this recipe at The Spruce Eats

Go to Recipe

Whiskey Sour

The Bar

Welcoming the Whisky Sour cocktail: a smooth yet tangy, bold yet refreshing classic cocktail. Finished off with a dash of egg white for a velvety texture it provides a special experience.

Ingredients (8)

  • 2 oz. Bulleit bourbon
  • 0.75 oz. Lemon juice
  • 0.75 oz. Simple syrup
  • 2 Dash Angostura
  • 0.75 oz. Egg White
  • Lemon Zest Discard
  • Lemon Slice and Maraschino Cherry to garnish
  • Ice
Save
Add to List