Gluten-Free Sugar Cookies

The Spruce Eats
Serves: 20 Save

Ingredients (7)

  • 3/4 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 2 teaspoons vanilla extract
  • 1 3/4 cup gluten-free all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon kosher salt

Ingredient Facts and Health Benefits

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Directions

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