Vegan Sugar Cookies

Serves: 20 Save

Ingredients (9)

  • 3/4 cup vegan butter, softened
  • 3/4 cup granulated sugar
  • 1 1/4 teaspoon vanilla extract, divided
  • 2 cups all-purpose flour
  • 2 tablespoons cornstarch
  • 1 teaspoon baking soda
  • 1/4 teaspoon kosher salt
  • 1 cup confectioners' sugar
  • 2 tablespoons plant-based milk (like almond, oat, or soy)

Directions

Learn how to make this recipe at The Spruce Eats

French 75

The epitome of elegance in a cocktail glass - Francés 75. An effervescent delight blends the botanicals of gin with lemon, balanced beautifully by a dash of sugar syrup and a generous topping of champagne, adding a sparkling sophistication.

Ingredients (6)

  • 1 oz. Tanqueray No. TEN Gin
  • 0.75 oz. Lemon Juice
  • 0.5 oz. Simple Syrup
  • 2 oz. Brut Champagne
  • Lemon Twist Garnish
  • <i>*Approximate serving size is 1.4 servings. Please enjoy responsibly. </i>

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