
Turkey Scallopini with Creamy Lemon Sauce
Ingredients (20)
- For the Turkey Scallopini:
- 2 (about 1.5 pounds total) skinless boneless turkey breast tenderloins
- 1/4 cup coconut flour,
- 1/4 teaspoon garlic powder
- 1/4 teaspoon smoked or sweet paprika
- 1/4 teaspoon salt,
- ⅛ teaspoon fresh ground black pepper,
- 1 cup pork rind panko crumbs,
- 1/4 cup grated parmesan cheese
- 1 egg
- 2 tablespoons water
- 4 tablespoons butter,
- For the Creamy Lemon Sauce:
- 1 tablespoon butter
- 3 cloves garlic,
- 3/4 cup chicken broth
- 1 tablespoon lemon juice
- 1/4 cup heavy cream
- chopped fresh parsley,
- lemon slices,
Directions
Learn how to make this recipe at Diethood