
Potato Soup
Ingredients (17)
- 8 slices bacon,
- 2 tablespoons butter
- 1 yellow onion,
- 1 medium carrot,
- 1 celery rib,
- 4 cloves garlic,
- 1/3 cup all-purpose flour
- 3 cups chicken broth or vegetable broth
- 2 cups milk
- 2 pounds Yukon gold potatoes,
- 1 teaspoon kosher salt
- 1/2 teaspoon dried thyme
- 1/4 teaspoon black pepper
- 1/4 teaspoon crushed red pepper flakes
- 1 cup shredded sharp cheddar cheese
- 1/2 cup sour cream
- Toppings: chopped bacon, shredded cheese, green onions, sour cream
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Two Peas & Their Pod