Gluten Free Cornbread

Ingredients (9)

• 5 Tablespoons butter, divided
• 1 1/2 cups gluten free cornmeal
• 1/2 cup gluten free 1-to-1 flour blend with xantham gum
• 1 teaspoon kosher salt
• 3 teaspoons baking powder
• 1 1/4 cups buttermilk
• 3 large eggs
• 2 Tablespoons honey
• 1/4 cup granulated sugar, optional