Viet-Cajun Crawfish Recipe | Houston, TX

Serves: 6 Save

Ingredients (15)

  • 2 1/2 Gallons Water
  • 1 cup Old Bay or Zatarain’s Crawfish, Shrimp and Crab Boil seasoning
  • 2  lemongrass stalks
  • 1/4 cup fresh lemon juice
  • 2 heads garlic
  • 1/2 cup  kosher salt
  • 1 1/2 lb red potatoes
  • 4 lbs live crawfish
  • 3 ears sweet corn
  • Butter Sauce:
  • 1 cup (2 sticks) salted butter
  • 2 tbs lemongrass
  • 6 cloves garlic
  • 2 tbs lemon juice
  • 1 tsp cayenne powder

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Directions

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