Mexican Hot Chocolate Cookies

Ingredients (17)

• Wet Ingredients:
• 1/2 cup butter
• 1/2 cup semi-sweet chocolate chips
• 1/3 cup granulated sugar
• 1 egg
• 1 tsp vanilla extract
• Dry Ingredients:
• 1 1/3 cup all purpose flour
• 1 tsp baking powder
• 1/2 tsp salt
• 1/2 tsp cinnamon
• 1/8 tsp cayenne powder
• Cocoa Frosting:
• 1/2 cup butter
• 2 Tbsp unsweetened dark cocoa powder
• 3 Tbsp milk
• 2 1/2 cups powdered sugar