
Asian Glazed Chicken Thighs with Rice
Ingredients (14)
- 2 tablespoons olive oil
- 4 to 5 bone-in skin on chicken thighs
- 3 teaspoons salt,
- fresh ground black pepper,
- 1 cup sliced scallions,
- 2 tablespoons honey
- 1 tablespoon chile-garlic sauce
- 1 tablespoon low sodium soy sauce
- 1 large bok choy,
- 1 red bell pepper,
- 1/2 teaspoon ground ginger
- 4 cloves garlic,
- 1 1/2 cups chicken broth
- 1 cup white rice
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Directions
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