Italian Pistachio Biscotti

Serves: 15 Save

Ingredients (9)

  • 11/2 cups + 3 tablespoons all purpose flour
  • 1 large egg
  • 1/2 teaspoon vanilla
  • 1/4 cup +2 tablespoons granulated sugar
  • 1 pinch salt
  • 3 tablespoons butter (soft)*
  • 1/2 teaspoon baking powder
  • 1/2 cup chopped pistachios** (raw & unsalted)
  • zest 1/2 an orange (optional)

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at An Italian in my Kitchen