Italian Pistachio Biscotti

An Italian in my Kitchen
Serves: 15 Save

Ingredients (9)

  • 11/2 cups + 3 tablespoons all purpose flour
  • 1 large egg
  • 1/2 teaspoon vanilla
  • 1/4 cup +2 tablespoons granulated sugar
  • 1 pinch salt
  • 3 tablespoons butter (soft)*
  • 1/2 teaspoon baking powder
  • 1/2 cup chopped pistachios** (raw & unsalted)
  • zest 1/2 an orange (optional)

Directions

Learn how to make this recipe at An Italian in my Kitchen

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