Beef with Black Bean Sauce

Serves: 4 Save

Ingredients (18)

  • 1 1/2 lbs beef sirloin (See Note 1)
  • 1 tbsp vegetable oil
  • 3 tbsp cornstarch
  • 1 tsp dark soy sauce (See Note 2)
  • Sauce:
  • 1/4 cup beef broth
  • 3 tbsp black bean paste
  • 2 tbsp rice wine vinegar
  • 1 tbsp dark soy sauce (See Note 2)
  • 2 cloves garlic minced
  • 2 tsp ginger paste
  • 1 tsp red pepper flakes
  • 1 tsp sesame oil
  • Stir Fry:
  • 2 tbsp vegetable oil
  • 1 medium white onion
  • 1 lb asparagus woody ends trimmed off
  • 4 stalks celery

Directions

Learn how to make this recipe at Silk Road Recipes