Dutch Oven Pot Roast

Diethood
Serves: 8 Save

Ingredients (11)

  • 3 to 4 pound chuck roast, cut into 4-inch pieces
  • Salt and fresh ground black pepper, to taste
  • 2 to 3 tablespoons olive oil
  • 2 yellow onions, peeled and quartered
  • 4 large carrots, cut into 2-inch pieces
  • 1 pound baby mushrooms, halved
  • 4 cloves garlic, minced
  • 1 cup red wine
  • 3 cups beef broth
  • 3 sprigs fresh thyme
  • 2 sprigs fresh rosemary

Directions

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Old Fashioned

The Bar

Elevate your evening with the classic refined taste of an Old-fashioned cocktail that combines the rich warmth of bourbon, a touch of sweetness, and a hint of aromatic bitters.

Ingredients (4)

  • 2 oz. Bulleit Bourbon
  • 0.34 oz. Demerara Syrup
  • 3 dashes of Angostura Bitter
  • Ice
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