
Easy Leftover Rice Casserole
Ingredients (11)
- 3/4 cup freshly grated parmesan cheese (divided)
- 3 tablespoons bread crumbs
- 3 cups cooked rice
- 2 large eggs
- 1 small carrot (chopped)
- 1 tablespoon finely chopped fresh parsley
- 1/4-1/2 teaspoon salt
- 1-2 dashes black pepper
- 1 cup firm mozzarella/gruyere or fontina shredded
- 4 ounces chopped cooked ham
- 1-2 tablespoons olive oil
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Directions
Learn how to make this recipe at An Italian in my Kitchen