Roasted Broccoli

Serves: 5 Save

Ingredients (10)

  • 6 cups broccoli florets rinsed and trimmed (16 ounces)
  • ⅓ cup olive oil extra virgin
  • 11/2 tablespoons lemon juice
  • 1 tablespoon fresh minced garlic
  • 1 teaspoon fresh lemon zest
  • 1 teaspoon onion powder
  • 1 teaspoon kosher salt
  • 1/2 teaspoon fresh cracked black pepper
  • 1/4 teaspoon red pepper flakes
  • 3/4 cup grated parmesan divided

Directions

Learn how to make this recipe at Spaceships and Laser Beams