
Salt and Pepper Roasted Chesnuts
Ingredients (5)
- Hot water
- 2 pounds fresh chestnuts, in the shell
- 4 tablespoons unsalted butter, melted
- 2 teaspoons sea salt, or to taste
- 1 teaspoon fresh ground black pepper, or to taste
Directions
Learn how to make this recipe at Diethood
Ingredients (5)
- 1 oz. Casamigos Mezcal Joven
- 1 oz. Red Italian Bitters
- 1 oz. Sweet Vermouth
- 2 Dashes Orange Bitters
- Charred Grapefruit Peel Garnish