Philly Cheesesteak Egg Rolls Recipe
Ingredients (11)
- 2 tablespoons unsalted butter
- 1 small yellow onion , thinly sliced
- 1 medium green bell pepper , thinly sliced
- 1 pound ribeye steak , thinly sliced
- 1 teaspoon garlic powder
- Salt, to taste
- Freshly ground black pepper , to taste
- 2 tablespoons steak sauce
- Canola or vegetable oil , for frying
- 12 slices provolone cheese
- 12 store-bought egg roll wrappers
Directions
Learn how to make this recipe at The Spruce Eats