Breakfast Egg Cups

Easy Weeknight Recipes
Serves: 10 Save

Ingredients (7)

  • 1 can (10 count) refrigerated biscuits, like Pillsbury’s
  • 1 tablespoon olive oil
  • 1/2 pound ground Italian pork sausage
  • 3 large eggs, beaten
  • Salt and fresh ground black pepper, to taste
  • 1/2 cup shredded cheddar cheese
  • Chopped fresh parsley, for garnish

Directions

Learn how to make this recipe at Easy Weeknight Recipes

Go to Recipe

Holiday Rum Punch | Batch Recipe

The Bar

Ingredients (7)

  • 9 oz. Zacapa No. 23 Rum
  • 6 oz. Orange Juice
  • 6 oz. Pineapple Juice
  • 6 oz. Grapefruit Juice
  • 3 oz. Cherry Juice
  • Cherry Garnish
  • Orange Wedge Garnish
Save
Add to List