Bulgogi Sauce | Korean BBQ Sauce

Silk Road Recipes
Serves: 10 Save

Ingredients (10)

  • 1/2 cup soy sauce or light soy sauce
  • 1/2 cup brown sugar
  • 1/2 cup unsweetened applesauce (See Note 1)
  • 2 tbsp rice wine vinegar
  • 3 tbsp grated fresh ginger (approximately 2-inch piece, peeled)
  • 3 cloves garlic
  • 2 tbsp toasted sesame seeds
  • 2 tbsp sesame oil
  • 4 scallions (green onions) trimmed and roughly chopped
  • 1 tbsp Gochujang (optional for heat)

Directions

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