Mushroom-Spinach Scrambled Eggs

Serves: 1 Save

Ingredients (9)

  • 1/2 tbsp olive oil
  • 1/4 cup onions
  • 1 1/2 cups thin sliced mushrooms
  • 1/2 cup fresh baby spinach
  • 2 large eggs
  • 1 large egg whites
  • 1 teaspoon water
  • kosher salt and black pepper
  • 2 tablespoons cheese such as gruyere, cheddar or DF cheese (optional)

Directions

Learn how to make this recipe at Skinnytaste