Chilled Moroccan Carrot Salad

Ingredients (13)

• 1 lb carrots peeled
• Dressing:
• 1 lemon juiced
• 3 tbsp olive oil
• 2 tsp harissa paste
• 2 cloves garlic minced
• 1/2 tsp ground coriander
• 1/2 tsp caraway seeds
• 1/8 tsp salt
• For Plating:
• 2 cups arugula leaves
• Garnish:
• 4 oz feta cheese crumbled