Poached Salmon
Ingredients (8)
- 2 tablespoons white vinegar
 - 1 tablespoon honey
 - 2 teaspoons kosher salt
 - 4 (6-ounce) center cut salmon fillets skin on
 - 12 sprigs fresh dill plus additional chopped dill for serving
 - 6 whole peppercorns
 - 1 bay leaf
 - Cracked black pepper lemon wedges (for serving)
 
Directions
Learn how to make this recipe at Well Plated