
Poached Salmon
Ingredients (8)
- 2 tablespoons white vinegar
- 1 tablespoon honey
- 2 teaspoons kosher salt
- 4 (6-ounce) center cut salmon fillets skin on
- 12 sprigs fresh dill plus additional chopped dill for serving
- 6 whole peppercorns
- 1 bay leaf
- Cracked black pepper lemon wedges (for serving)
Directions
Learn how to make this recipe at Well Plated