Simple Kale Salad

Ingredients (14)

• For the dressing:
• 1/4 cup olive oil
• 2 tablespoons fresh lemon juice
• 2 tablespoons balsamic vinegar
• 1/2 teaspoon Dijon mustard
• 1 to 2 teaspoons honey
• Kosher salt and freshly ground black pepper, to taste
• For the salad:
• 2 bunches kale, washed (I prefer Lacinato kale)
• Drizzle of olive oil
• Pinch of kosher salt
• 1/2 cup finely shredded Parmesan cheese
• 1/3 cup toasted sliced almonds, can use pine nuts or pepitas
• 1/3 cup dried cranberries, can use golden raisins or dried currants