Chicken Ramen Stir Fry

Serves: 6 Save

Ingredients (21)

  • Sauce:
  • 3 tablespoons regular soy sauce
  • 3 tablespoons dark soy sauce
  • 3 tablespoons hoisin sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon rice wine vinegar
  • 2 teaspoons sriracha
  • 1/4 teaspoon white ground pepper
  • Chicken and Noodles:
  • 3 tablespoons vegetable oil, divided 1 tablespoon and 2 tablespoons
  • 1 pound diced boneless skinless chicken breasts
  • 3 packages instant ramen noodles (do not use the flavor packets) (3-ounce packages)
  • Vegetables:
  • 1 cup diced red bell pepper, 1 medium-sized red bell pepper
  • 1 cup sliced white button mushrooms
  • 1/2 cup diced sweet yellow onion
  • 1 cup broccoli florets, broken into small bite-size pieces
  • 1 tablespoon fresh minced garlic
  • 1 tablespoon fresh grated ginger
  • 2 thinly sliced green onion, optional garnish
  • 1/2 tablespoon toasted sesame seeds, optional garnish

Directions

Learn how to make this recipe at Spaceships and Laser Beams