Potato Milk

Serves: 4 Save

Ingredients (7)

  • 1 large white potato (9 to 11 ounces)
  • 1/4 cup raw blanched almonds , soaked in water for 1 hour, optional
  • 2 to 4 tablespoons maple syrup, honey, or agave
  • 1/2 teaspoon vanilla , optional
  • 1/4 teaspoon kosher salt
  • 3 to 4 cups cool water
  • Cheesecloth or nut milk bag , for straining

Directions

Learn how to make this recipe at The Spruce Eats

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