Slow Cooker Pepper Steak

Serves: 6 Save

Ingredients (16)

  • 3 pounds top round London broil, sliced into 1/2 x 2-inch long strips
  • 2 cups yellow onion, sliced into 1/2-inch strips (approximately 2 medium onions)
  • 2 cups red bell pepper, sliced into 1/2 x 2-inch strips (approximately 2 peppers)
  • 2 cups green bell pepper sliced into 1/2 x 2-inch strips (approximately 2 peppers)
  • 2 cups very hot water
  • 3/4 cup low-sodium soy sauce
  • 1/4 cup light brown sugar
  • 4 tablespoons cornstarch
  • 3 tablespoons cool water
  • 2 tablespoons olive oil
  • 2 tablespoons minced garlic
  • 2 tablespoons grated ginger
  • 2 tablespoons seasoned rice wine vinegar
  • 2 teaspoons ZOUP! Culinary Concentrate - Beef Base with Bone Broth
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes

Directions

Learn how to make this recipe at Spaceships and Laser Beams