Cabbage Roll Casserole
Ingredients (13)
- 1 tablespoon olive oil
- 1 large yellow onion, diced
- 1 pound ground beef
- 1 teaspoon dried thyme
- 1 teaspoon sweet paprika
- 4 cloves garlic, minced
- 1 can (15 ounces) crushed tomatoes
- 1 to 1.5 pound head of cabbage, chopped or thinly sliced (you can also use store-bought coleslaw mix)
- 1 cup uncooked long grain white rice
- salt and fresh ground black pepper, to taste
- 2 cups low sodium beef broth
- chopped parsley, for garnish
- sour cream for serving, optional
Directions
Learn how to make this recipe at Easy Weeknight Recipes
Ingredients (6)
- 1 oz. Tanqueray No. Ten Gin
- 0.75 oz. Bitter Aperitif
- 1 oz. Tawny Port
- Orange Zest Garnish
- Grated Nutmeg Garnish
- Star Anise Garnish