Pineapple Bread

Ingredients (9)

• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 4 ounces cream cheese, softened (this is about half of a block)
• 21/2 teaspoons pure vanilla extract
• 1 cup granulated sugar
• 1 large egg, room temperature
• 1/2 cup sour cream
• 20 ounces crushed pineapples, drained