Quick Pickled Peppers

Kevin Is Cooking
Serves: 10 Save

Ingredients (9)

  • 1 lb assorted peppers (See Note 1)
  • 1 cup white vinegar
  • 1 cup water
  • 1/4 cup sugar
  • 1 tbsp kosher salt
  • 2 garlic cloves smashed
  • 1 tsp mustard seeds
  • 1/4 tsp celery seeds
  • 10 black peppercorns

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Directions

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