Kimchi and Sausage Pizza Recipe

Serves: 4 Save

Ingredients (8)

  • 2 pounds store-bought or homemade pizza dough
  • 8 ounces store-bought napa cabbage kimchi or homemade Quick Kimchi
  • All-purpose flour, for dusting
  • Cornmeal, for dusting
  • 1 cup store-bought marinara sauce or homemade pizza sauce
  • 1 cup shredded mozzarella cheese
  • 8 ounces crumbled Italian sausage
  • Fresh basil leaves, for garnish (optional)

Directions

Learn how to make this recipe at Simply Recipes

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