Chicken Puttanesca Recipe

1 hr Prep: 15 min Cook: 45 min
Serves: 6 Save

Ingredients (13)

  • 3/4 teaspoon coarse kosher salt
  • 6 large bone-in chicken thighs about 3 pounds
  • 1 tablespoon extra-virgin olive oil
  • 3 cloves garlic finely chopped
  • 5 fillets anchovies finely chopped
  • 1/4 teaspoon crushed red pepper flakes or to taste
  • 28 ounce can diced tomatoes
  • 2 tablespoons tomato paste
  • 2 teaspoons sugar optional
  • 1 teaspoon dried oregano
  • 1/2 cup pitted Italian olives roughly chopped
  • 2 tablespoons drained jarred capers
  • 1 tablespoon chopped fresh basil, parsley, or oregano to serve

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at The Endless Meal