7 Staple Whole30 Sauces (mayo-free/dairy-free)

10 min Prep: 10 min
Serves: 16 Save

Ingredients (52)

  • Spicy Guacamole Sauce:
  • 1/4 cup cilantro packed
  • 1/2 avocado
  • 1/4 medium white onion chopped
  • 1 small garlic clove chopped
  • Juice from 1/2 lime
  • 1/2 jalapeño
  • 1/4 teaspoon sea salt
  • Jalapeno Cilantro Chimichurri:
  • 1 1/2 cups cilantro
  • 1/2 cup olive oil
  • 1/4 cup red wine vinegar
  • 1 large garlic clove minced
  • 1 teaspoon oregano
  • 1/2 jalapeno deseeded
  • 1/2 teaspoon sea salt
  • Creamy Bacon Mushroom:
  • 6 cremini mushrooms
  • 2 slices of bacon whole30 compliant
  • 1 small shallot
  • 1 teaspoon fresh thyme
  • ⅓ cup raw cashews or 1/4 cup cashew butter
  • 1/2 cup chicken stock Whole30 compliant
  • 1/4 teaspoon salt and pepper
  • Honey-less Mustard Sauce:
  • 1 cup pitted dates soaked
  • ⅓ cup dijon mustard Whole30 compliant
  • ⅓ cup avocado oil
  • 1/4 cup water
  • 1/4 teaspoon salt
  • Cauliflower Nacho Cheese Sauce:
  • 1/2 medium cauliflower minced (about 1 1/2 packed cups)
  • 2 tablespoons hot sauce this is spicy!
  • 3 tablespoons nutritional yeast
  • 1/4 teaspoon salt
  • 1/4 cup raw cashews or 3 tablespoons cashew butter
  • 1/2 cup water
  • Almond Lime Satay:
  • 1/2 cup coconut milk
  • 6 tablespoons roasted almond butter
  • 1 tablespoon coco aminos
  • 1 small garlic clove
  • Juice from 1 lime
  • 1/4 teaspoon salt
  • Cashew Coconut Curry:
  • 1/2 cup coconut milk
  • 1/2 cup raw cashews or ⅓ cup cashew butter
  • Juice from 1/2 lime
  • 1 1/2 tablespoons red curry paste Whole30 compliant
  • 1/4 teaspoon salt
  • 1 small garlic clove
  • 1/2 tablespoon coco aminos

Directions

Learn how to make this recipe at The Endless Meal