Pan-Seared Salmon Recipe with Sunflower Seed Pesto

Ingredients (18)

• Roasted Broccoli:
• 1 head broccoli cut into small florets
• 1 teaspoon olive oil
• 1/2 teaspoon sea salt
• Sunflower Seed Pesto:
• 1/2 cup basil leaves
• 1/4 cup toasted sunflower seeds
• 2 tablespoons lemon juice fresh is best
• 2 tablespoons olive oil
• 1 tablespoon fresh dill
• 1 green onion green part only
• 1 clove garlic
• 1 tablespoon mayonnaise
• Salmon:
• 1 tablespoon olive oil
• 4 5-ounce salmon filets
• 1/2 teaspoon EACH: sea salt and black pepper
• Sunflower seeds and dill to serve