Garlic Dill French Fries with Lemon Dill Yogurt Sauce

Ingredients (11)

• 1 1/2 lb russet potatoes cut into fries - see notes
• 2 tablespoons olive oil
• 4 tablespoons finely chopped fresh dill divided
• 1/2 teaspoon sea salt
• Lemon Dill Yogurt Sauce:
• 1/4 cup Greek yogurt
• 2 tablespoons mayonnaise
• 1 tablespoon lemon juice freshly squeezed is best
• 1 tablespoon finely chopped dill
• 1 small garlic clove finely minced
• 1 pinch sea salt more to taste