Vanilla Brownies

Ingredients (15)

• Vanilla Brownies:
• 2 large eggs, room temperature
• 1/2 cup granulated sugar
• 2 teaspoons clear vanilla extract
• 1/2 teaspoon salt
• 6 tablespoons unsalted butter, room temperature
• 6 ounces white chocolate baking bars, chopped into small pieces
• 1 cup all-purpose flour
• Frosting:
• 5 tablespoons unsalted butter, room temperature
• 2 cups powdered sugar
• 2 tablespoons heavy cream
• 1 teaspoon clear vanilla extract
• 1/2 teaspoon almond extract
• 1/4 teaspoon salt