Easter Egg Tiramisu

Serves: 8 Save

Ingredients (8)

  • 4 Chocolate Easter Eggs (hollow dark or milk chocolate)*
  • 8-10 lady fingers
  • ⅓-1/2 cup coffee
  • FOR THE FILLING:
  • 1 large egg**
  • 11/2 tablespoons granulated sugar
  • 1 cup mascarpone (remove from the fridge 30 minutes before using)
  • 1 cup cream (whole/heavy or whipping cream - at 30% fat)

Directions

Learn how to make this recipe at An Italian in my Kitchen

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