Sesame Crusted Tuna Steaks

Diethood
Serves: 4 Save

Ingredients (15)

  • FOR THE TUNA:
  • 4 ahi tuna steaks, about 1.5-inch thick (thawed, if using frozen)
  • 2 tablespoons vegetable oil
  • FOR THE MARINADE:
  • 3 tablespoons low sodium soy sauce
  • 1 tablespoon sesame seed oil
  • 1 tablespoon mirin
  • 1 tablespoon honey
  • 1 tablespoon rice vinegar
  • 1/4 teaspoon salt
  • FOR THE SESAME SEED CRUST:
  • 1/4 cup black and white sesame seeds
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon fresh ground black pepper

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Directions

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