:max_bytes(150000):strip_icc()/pistachio-pudding-cake-5235213-hero-01-adff362cada1444a8240dc0f545017ba.jpg)
Pistachio Pudding Cake Recipe
Ingredients (14)
- Cooking spray
- 2 tablespoons all-purpose flour, more as needed
- 1 package (15.25 ounces) yellow cake mix
- 1/2 cup (3.4 ounces) pistachio pudding mix
- 4 large eggs
- 1 cup lemon-lime soda
- 1/2 cup sour cream
- 1/2 cup vegetable oil
- 1 1/2 teaspoons pure vanilla extract
- 1/2 cup finely chopped pistachios
- 2 1/2 cups confectioners' sugar, more as needed
- 3 tablespoons milk, more as needed
- 1 teaspoon pure vanilla extract
- 1/4 cup coarsely chopped pistachios
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (7)
- 1.5 oz. Don Julio Blanco Tequila
- 1 oz. Orange Liqueur
- 1 oz. Pomegranate Juice
- 0.25 oz. Agave Nectar
- 0.25 oz. Lime Juice
- Lime Wedge Garnish
- *Approximate serving size is 1.5 servings. Please enjoy responsibly.
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!