Dark Chocolate Almond Nice Cream

Serves: 4 Save

Ingredients (7)

  • 3 tbsp of Splenda® Granulated Sweetener
  • 1/8 tsp of salt
  • 2 tbsp of sliced almonds
  • 2 whole of bananas (large size, cut into 1-inch chunks and frozen [heaping 2 cups frozen banana chunks])
  • 2 tsp of pure vanilla extract
  • 1 tbsp of almond butter
  • 6 tbsp of unsweetened cocoa powder

Directions

Learn how to make this recipe at American Diabetes Association