Healthy Lemon Blueberry Muffins

Ingredients (14)

• 2 large eggs
• 1 cup regular or Greek yogurt 2%+ fat
• 1/2 cup + 2 tbsp maple syrup or honey
• 1/3 cup any mild tasting oil I used avocado oil
• 1 large lemon zest of
• 1/4 cup lemon juice from 1 lemon
• 1 tsp pure vanilla extract
• 1 tsp cinnamon
• 2 tsp baking powder
• 1/2 tsp baking soda
• 1/4 tsp salt
• 2 1/3 cups spelt or whole wheat flour + 1 tbsp for coating berries
• 1 1/2 cups blueberries fresh or frozen (unthawed)
• Cooking spray I use Misto