Strawberry Pretzel Pie Recipe

Ingredients (16)

• 1 cup (115g) pretzel crumbs (from about 2 cups of mini pretzels)
• 1/4 cup (50g) granulated sugar
• 6 tablespoons unsalted butter, melted
• 2 pounds strawberries, hulled and quartered, divided 
• 4 tablespoons (50g) granulated sugar, plus more to taste 
• 3 tablespoons (30g) cornstarch
• 1 tablespoon freshly squeezed lemon juice, plus more to taste
• 2 tablespoons water
• 1 teaspoon salt
• 1 teaspoon finely grated orange zest
• 4 ounces (113g) full fat cream cheese, room temperature
• 1/3 cup (40g) powdered sugar
• 1 cup cold heavy cream
• 1 teaspoon pure vanilla extract
• Pinch of salt
• Crushed mini pretzels