
Tomato Aspic
Ingredients (13)
- 8 ripe tomatoes chopped
- 1 yellow onion diced
- 1 cup diced celery
- 1 garlic clove chopped
- 3 bay leaves
- 5 whole black peppercorns
- 5 whole cloves
- 1 tbsp kosher salt
- 3 1/4 cups tomato juice
- 1 tbsp sugar
- 1 tbsp cider vinegar
- 1 tbsp lemon juice
- 2 tbsp unflavored gelatin
Directions
Learn how to make this recipe at Roadfood