
Florida Strawberry Key Lime Tart
Ingredients (14)
- Graham Cracker Crust
- 3 tablespoons Florida sugar
- 2 cups finely crushed graham cracker crumbs
- 1/2 cup butter, melted
- Key Lime Tart Filling
- 1/2 cup fresh squeezed or bottled Florida Key lime juice
- 3 teaspoons fresh citrus zest (lime, orange, grapefruit, tangerine)
- 14-ounce can sweetened condensed milk
- 4 large Florida egg yolks
- Florida Strawberry Topping
- 2 cups Florida strawberries, topped and sliced thin (plus extra if needed)
- 1/2 cup orange marmalade
- 1/4 cup water
- A sprinkle of powdered sugar to taste
Directions
Learn how to make this recipe at Fresh From Florida®