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Pan Roasted Florida Flounder with Arugula and Lemon
Ingredients (8)
- 1 whole Florida flounder, cleaned with head removed
- 2 cups fresh Florida arugula
- 1 teaspoon butter
- 1 teaspoon seafood seasoning blend
- 1 lemon, juiced
- 2 tablespoons parmesan cheese, grated
- 1 teaspoon olive oil
- Sea salt and fresh ground pepper to taste
Directions
Learn how to make this recipe at Fresh From Florida®
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