
Florida Blue Crab Stuffed Spiny Lobster
Ingredients (11)
- 1 whole Florida spiny lobster, halved and cleaned
- 6 ounces Florida lump blue crab
- 1/4 cup Florida bell peppers, chopped fine
- 1/2 stalk Florida celery, chopped fine
- 1 scallion, chopped fine
- 1/2 lemon, zested and juiced
- 1/4 cup mayonnaise
- 1/4 cup panko (Japanese breadcrumbs)
- 1 tablespoon fresh parsley, chopped fine
- Vegetable oil for cooking
- 1 teaspoon seafood seasoning (your favorite)
Directions
Learn how to make this recipe at Fresh From Florida®