
Florida Hidden Vegetable Mac and Cheese
Ingredients (8)
- 8 ounces your favorite macaroni
- 1 cup cheddar and jack cheese blend, shredded (plus extra as needed)
- 3/4 cup Florida yellow squash, grated fine
- 3/4 cup Florida zucchini, grated fine
- 1 1/2 cups Florida milk
- 1 teaspoon all purpose low sodium seasoning blend
- 1/2 fresh lemon, juiced
- Parmesan cheese as needed for garnish
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Fresh From Florida®