Florida Peach-Glazed Pork Tenderloin

Serves: 6 Save

Ingredients (11)

  • 3 – 5 Florida peaches
  • 2 Florida pork tenderloins
  • 1/4 cup Florida orange juice
  • 2 tablespoons Florida honey
  • 1 tablespoon Dijon mustard
  • 1 tablespoon garlic, minced
  • 1 tablespoon fresh rosemary, finely chopped
  • 1 tablespoon fresh thyme, finely chopped
  • Salt and pepper
  • Dash of cayenne pepper
  • Squeeze of lemon juice

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Directions

Learn how to make this recipe at Fresh From Florida®