Smoked Pork Chops with Florida Blueberry Compote

Ingredients (9)

• 8 ounces Florida blueberries
• 4 smoked pork chops (ready-to-eat)
• 1/2 sweet onion, sliced thin
• 1 tablespoon balsamic vinegar
• 1/2 lemon, juiced
• 1 tablespoon fresh rosemary, chopped fine
• 1 tablespoon butter
• 2 tablespoons vegetable or olive oil
• Sea salt and fresh ground pepper, to taste